Food Blog / Cookbooks & Kitchenware (2024)

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Written By Shauntra Maddison

Creamy Beef Pasta

If you have been following me, you know I love a one pot meal, especially pasta! When I first started this blog, I posted my homemade Cheeseburger Macaroni dish and it went viral so I decided to recreate that dish and turn it up a notch. I promise, you and your family will love this recipe. Feel free to get creative with this dish and use ground turkey or ground chicken if you are not a fan a beef. It will still taste delicious! As a kid, Hamburger Helper was my go to meal to cook whenever my Mom did not feel like cooking. I perfected Hamburger Helper LOL. As I got older, I realized how it does not taste the same as when I was a kid. Not sure if it was because they changed some ingredients in it or my taste buds have evolved. Either way, I way it did not taste the same, so I made my own :). Start by fully cooking 1lb of ground beef.

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Once the ground beef is fully cooked, drain the excess oil and add 1 tsp of cajun seasoning, 1/2 diced white onion and 1 tbsp of minced garlic.

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Cook for about 5 minutes or until the onions are soft. Add 1 tbsp of tomato paste and stir it in well. The ground beef will turn a dark red color.

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Add 1/3 cup of Worcestershire and 1 tsp of red pepper flakes to the ground beef and stir well.

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Add 1 box of Rotini pasta and 4 cups of beef broth and stir.

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Cover the pot and cook 15-18 minutes or until the pasta is tender.

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Remove the lid and stir. Add 1 cup of heavy whipping cream and 1 cup of shredded cheddar cheese and stir well.

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Season with salt and pepper (to taste). Serve with garlic bread and a salad for a complete meal. Serve and ENJOY!

Yield: 4-6

Author: Shauntra Maddison

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Creamy Beef Pasta

Ground beef and Rotini pasta cooked in a creamy and delicious cheese sauce. Another easy one pot meal that you will sure to love!

Prep time: 5 MinCook time: 30 MinTotal time: 35 Min

Ingredients

  • 1 box Rotini pasta (3-4 cups of pasta)
  • 1 lb ground beef
  • 1 tbsp tomato paste
  • 1 tbsp minced garlic
  • 1/2 diced white onion
  • 1/3 cup Worcestershire Sauce
  • 1 tsp red pepper flakes
  • 1 cup heavy whipping cream
  • 1 cup shredded cheddar cheese
  • 4 cups beef broth
  • 1 tsp cajun seasoning
  • salt & pepper (to taste)

Instructions

  1. Fully cook the ground beef. Once fully cooked, drain any excess oil.
  2. Add cajun seasoning, diced onion and minced garlic to the ground beef and cook for 5 minutes or until the onions are soft.
  3. Add red pepper flakes, Worcestershire sauce and tomato paste and stir well. The ground beef will turn a dark red color.
  4. Add the Rotini pasta and beef broth to the ground beef and stir well.
  5. Cover the pot with a lid and cook 15-18 minutes or until the pasta is soft.
  6. Remove the lid and add the heavy whipping cream and shredded cheddar cheese and stir well.
  7. Season with salt & pepper (to taste) and serve and ENJOY!

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Hi there, I’m Shauntra! My blog is full of recipes made with simple ingredients for delicious food. Read more about me.

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